To be honest, this recipe has ruined chicken for me. Chicken made anywhere else, that is. I am not kidding. Most of you are eating bland, over-cooked, under-seasoned chicken and you have been your entire life. I was one of you until changing my ways. Chicken is typically the most boring thing you can order … Continue reading How To Make The Perfect Roast Chicken
healthy food
Succulent Slowly Cooked Salmon
My culinary inspiration is Samin Nusrat, the author of Salt, Fat, Acid, Heat popularized in part by the Netflix documentary. I saw her show and enjoyed the episodes. She was engaging, knowledgeable and passionate about flavor and quality. It wasn't until my best friend recommended her book that my transformation took place. The documentary series … Continue reading Succulent Slowly Cooked Salmon
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Delicious French Lentils: Healthy and Easy
Admittedly, lentils don't excite too many people. So it surprises everyone when I say one of my favorite sides is my take on French-style green lentils. It requires some passive prep time and a few high quality seasonings to really elevate this dish, but it is worth it. I love to pair these lentils with … Continue reading Delicious French Lentils: Healthy and Easy
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Simple Summer Corn Ensalada
We're hitting the height of summer so it's time to keep it refreshing and light! Plus, is anything better then that sweet summer corn? You don't need much to make this lively Corn "Ensalada" Feel free to use it as a salsa for fish tacos, mix it with black beans for filling meal or eat … Continue reading Simple Summer Corn Ensalada
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Creamy Gluten-Free Alfredo Sauce
Welcome back to my Allergy Friendly Kitchen! Today we're making a classic Italian sauce: Alfredo! Alfredo Sauce is creamy, rich and earthy when done right. Cutting your aromatics and herbs right before using them increases the smells and tastes in your dish. Don't use anything other than fresh Rosemary, Garlic and Onions if you want … Continue reading Creamy Gluten-Free Alfredo Sauce
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Gluten Free Crepe Recipe
I honestly never thought I would have crepes again after learning about my wheat allergy. With a little experimentation I came up with the following recipe that gives you perfectly light and textured crepes. You won't even know you're not in Paris! The crepes themselves are Gluten, Dairy and Nut free, the fillings can change … Continue reading Gluten Free Crepe Recipe
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Gluten Free French Onion Soup
This is the first recipe in my French Bistro Series, Allergy Friendly menus. It took me travelling to another continent to realize how much food affects how you feel. These recipes are inspired by the classic Prix Fixe Bistro Menus found across Paris. Now we explore some good food that makes you feel great! The … Continue reading Gluten Free French Onion Soup
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